Basic Info.
Model NO.
MONK01
Model No.
Monk Fruit Extract
Packaging Material
Drum
Shelf Life
24 Months
Resource
Natural
Sample
10~20g Free Sample
Standard
Cp/USP/Ep
Main Function
Lower Blood Pressure
Test Method
HPLC
Appearance
Milk White Powder
Storage Method
Normal
Type
Powder
Botanical Source
Momordica Grosvenori
Certificate
ISO, Kosher, Halal, Organic
Factory
Yes
Active Ingredients
Mogrosides/Mogroside V
Transport Package
1kg/Bag, 25kg/Drum
Specification
20% Mogroside
Trademark
Comext
Origin
China
HS Code
130219
Production Capacity
1t/Month
Product Description
What is monk fruit extract?
Monk fruit is a precious cucurbitaceae plant unique to my country, known as good medicine and good fruit. The fruit contains mogroside, which is 300 times sweeter than sucrose; it also contains fructose, amino acids, flavonoids, etc. Modern medical research has found that monk fruit is rich in mogroside, which is 300 times sweeter than sucrose. It has a hypoglycemic effect and can be used to treat diabetes; it is rich in vitamin C, which has anti-aging, anti-cancer and beneficial effects. It has the effect of lowering blood fat and losing weight, can assist in the treatment of hyperlipidemia, and improve the image of obese people. It can be widely used in nutrition and health products, infant food, puffed food, seasoning, middle-aged and elderly food, solid beverage, pastry, cold food, convenience food, instant food, etc.
Monk fruit is a precious cucurbitaceae plant unique to my country, known as good medicine and good fruit. The fruit contains mogroside, which is 300 times sweeter than sucrose; it also contains fructose, amino acids, flavonoids, etc. Modern medical research has found that monk fruit is rich in mogroside, which is 300 times sweeter than sucrose. It has a hypoglycemic effect and can be used to treat diabetes; it is rich in vitamin C, which has anti-aging, anti-cancer and beneficial effects. It has the effect of lowering blood fat and losing weight, can assist in the treatment of hyperlipidemia, and improve the image of obese people. It can be widely used in nutrition and health products, infant food, puffed food, seasoning, middle-aged and elderly food, solid beverage, pastry, cold food, convenience food, instant food, etc.
| Item | Specification |
| General Information | |
| Products Name | Monk Fruit Extract |
| Botanical Name | Momordica Grosvenori |
| Part Used | Fruit |
| Physical Control | |
| Appearance | Milk White powder |
| Identification | Conform with standard |
| Odor&Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Particle Size | NLT 95% Pass 80 Mesh |
| Chemical Control | |
| Mogroside | ≥20% HPLC |
| Total Heavy Metals | ≤10.0ppm |
| Lead(Pb) | ≤3.0ppm |
| Arsenic(As) | ≤2.0ppm |
| Cadmium(Cd) | ≤1.0ppm |
| Mercury(Hg) | ≤0.1ppm |
| Solvent residue | <5000ppm |
| Pesticide residue | Meet USP/EP |
| PAHs | <50ppb |
| BAP | <10ppb |
| Aflatoxins | <10ppb |
| Microbial Control | |
| Total Plate Count | ≤10,000cfu/g |
| Yeast&Molds | ≤100cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Stapaureus | Negative |
